食品伙伴網(wǎng)訊  據(jù)歐盟食品安全局（EFSA）消息，10月29日至30日來(lái)自歐盟食品安全局、成員國(guó)、以及其它國(guó)家的專家以及工作人員齊聚一堂，共同出席了歐盟食品安全局主辦的咨詢論壇，與會(huì)的專家學(xué)者共同分享了各自開(kāi)展的雙酚A研究工作。

    部分原文報(bào)道如下：

        On 29-30 October, scientific experts and staff from the European Food Safety Authority （EFSA）， Member States and other countries participating in EFSA's Advisory Forum, as well as other European scientific advisory bodies held a one-day meeting to exchange information about each other's previous or ongoing work related to the safety assessment of bisphenol A （BPA）。 There was a frank and wide-ranging exchange of information and experiences which all the participants agreed will help them with their respective work on BPA.

        This meeting was organised as part of the scientific discussions contributing to the development of EFSA's ongoing assessment of human health risks associated with BPA, and its new scientific opinion scheduled for completion in May 2013. EFSA frequently promotes dialogue with its national and international partners on the latest scientific developments to ensure that European-level advice is based upon the most up-to-date and reliable information possible.

    原文鏈接：<http://www.tbtmap.cn/portal/Contents/Channel_2519/2010/0326/100964/content_100964.jsf>