食品伙伴網(wǎng)訊  據(jù)歐盟食品安全局（EFSA）消息，2月25日歐盟食品安全局就審查阿拉酸式苯-S-甲基（Acibenzolar-S-Methyl）的最大殘留限量發(fā)布了意見，提議修訂阿拉酸式苯-S-甲基在蘋果、梨、杏等商品中的最大殘留限量，并開展了風險評估工作。

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    According to Article 12 of Regulation （EC） No 396/2005, the European Food Safety Authority （EFSA） has reviewed the Maximum Residue Levels （MRLs） currently established at European level for the pesticide acibenzolar-S-methyl. In order to assess the occurrence of acibenzolar-S-methyl residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Directive 91/414/EEC as well as the import tolerances and European authorisations reported by Member States （incl. the supporting residues data）。

    Based on the assessment of the available data, MRL proposals were derived and a consumer risk assessment was carried out. Although no apparent risk to consumers was identified, some information required by the regulatory framework was found to be missing. Hence, the consumer risk assessment is considered indicative only and some MRL proposals derived by EFSA still require further consideration by risk managers.

    原文鏈接：http://www.efsa.europa.eu/en/efsajournal/doc/3122.pdf