食品伙伴網(wǎng)    據(jù)澳媒報(bào)道，由于遭遇住戶投訴，澳大利亞著名牛肉生產(chǎn)商布萊克莫爾（David Blackmore）可能會(huì)放棄他的和牛牧場（Blackmore Wagyu），導(dǎo)致了地方政府采取行動(dòng)。

    據(jù)報(bào)道，澳大利亞和牛生產(chǎn)商布萊克莫爾曾因他的集約式飼養(yǎng)方式贏得過國內(nèi)外的贊譽(yù)。他所生產(chǎn)的牛肉出口到20多個(gè)國家，并提供給一些澳大利亞頂級(jí)的餐廳。

    但他具有開創(chuàng)性的飼養(yǎng)方式卻受到了維省東北部鄉(xiāng)村小鎮(zhèn)亞歷山德拉（Alexandra）居民的投訴。居民抱怨他的牧場帶來了噪音、怪味和粉塵，鳥類也因此增多。布萊克莫爾已被告知，他必須在60天內(nèi)關(guān)閉牧場或改變他的飼養(yǎng)方式。

    部分原文報(bào)道如下：

    Wagyu producer David Blackmore has won accolades abroad and at home for his farming practices. His beef is exported to some 20 countries and served in a number of Australia's top restaurants.

    But his pioneering intensive farming operation has divided the rural town of Alexandra, in north-east Victoria, with complaints being raised about noise, smell, dust and increased birdlife.

    原文鏈接：<http://www.abc.net.au/news/2015-08-03/wagyu-beef-producer-david-blackmore-may-have-to-quit-farming/6669276>