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當前位置: 首頁 » 食品資訊 » 外訊導讀 » 歐盟EFSA發(fā)布關于將可可果肉投放歐盟市場的技術報告

歐盟EFSA發(fā)布關于將可可果肉投放歐盟市場的技術報告

放大字體  縮小字體 時間:2019-10-12 11:34 來源:食品伙伴網 作者: 可心   
核心提示:2019年10月10日,歐盟食品安全局(EFSA)發(fā)布關于來自第三國的可可果肉作為傳統(tǒng)食品的技術報告。
  食品伙伴網訊  2019年10月10日,歐盟食品安全局EFSA)發(fā)布關于來自第三國的可可果肉作為傳統(tǒng)食品的技術報告。
 
  據了解,此申請由英國公司Nestec York Ltd 提交。經過評估,歐盟食品安全局同意將可可果肉作為傳統(tǒng)食品投放歐盟市場。
 
  部分原文報道如下:
 
  Following a notification from Nestec York Ltd (UK) submitted to the European Commission under Article 14 of Regulation (EU) 2015/2283 to place on the market the pulp from Theobroma cacao L. (subjected to pasteurization and freezing) as a traditional food (TF) from a third country, and in line with Article 15(2) of that Regulation, EFSA was asked by the European Commission whether there are duly reasoned safety objections to the placing on the market of the TF within the European unio (EU)。 The approach of EFSA for the evaluation of TF notifications is based on the EFSA guidance for stakeholders on notifications for authorisation of TF and on the principles described in the relevant existing guidance documents from the EFSA Scientific Committee. EFSA considers that the available data on composition and history of use of the TF do not raise safety concerns. Considering the available data, EFSA does not raise safety objections to the placing on the market of the requested TF (i.e. pulp from Theobroma cacao L. ‐ subjected to pasteurization and freezing) within the EU.
 
  本文由食品伙伴網食品資訊中心編輯,供網友參考,歡迎轉載,轉載請注明出處!有任何疑問,請聯系news@foodmate.net。
日期:2019-10-12
 
 
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