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歐盟評估釀酒酵母CNCM I-4407作為育肥兔和非食品生產(chǎn)兔飼料添加劑的授權更新申請

放大字體  縮小字體 時(shí)間:2024-07-26 10:13 來(lái)源:食品伙伴網(wǎng) 作者: 澤夕   
核心提示:2024年7月25日,歐盟食品安全局(EFSA)發(fā)布消息,歐盟食品安全局(EFSA)發(fā)布關(guān)于釀酒酵母CNCM I-4407作為育肥兔和非食品生產(chǎn)兔飼料添加劑的授權更新申請的評估。
   食品伙伴網(wǎng)訊  2024年7月25日,歐盟食品安全局EFSA)發(fā)布消息,歐盟食品安全局(EFSA)發(fā)布關(guān)于釀酒酵母CNCM I-4407作為育肥兔和非食品生產(chǎn)飼料添加劑的授權更新申請的評估。
 
  經(jīng)過(guò)評估,專(zhuān)家小組得出結論,該添加劑在授權使用條件下對目標物種、消費者和環(huán)境是安全的。在授權更新的情況下,無(wú)需評估添加劑的功效。部分原文報道如下:
 
  Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the assessment of the application for renewal of authorisation of a preparation of dried cells of Saccharomyces cerevisiae CNCM I-4407 (Actisaf? Sc 47) as a zootechnical additive for rabbits for fattening and non-food producing rabbits. The applicant provided evidence that the additive currently in the market complies with the existing terms of the authorisation. The Panel concluded that the additive remains safe for the target species, consumers and the environment. Regarding the safety for the user, the additive is not a skin or eye irritant. However, it should be considered as a potential skin and respiratory sensitiser, and any exposure through skin and respiratory tract is considered a risk. The present application for renewal of the authorisation did not include a proposal for amending or supplementing the conditions of the original authorisation that would have an impact on the efficacy of the additive. Therefore, there was no need for assessing the efficacy of the additive in the context of the renewal of the authorisation.
 
  本文由食品伙伴網(wǎng)食品資訊中心編輯,有任何疑問(wèn),請聯(lián)系news@foodmate.net。

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日期:2024-07-26
 
 
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