食品伙伴網(wǎng)訊 據(jù)加拿大衛(wèi)生部消息，9月26日加拿大衛(wèi)生部發(fā)布PMRL2013-68號通報，有害生物管理局提議修訂雙苯氟脲（Novaluron）在部分果蔬中的最大殘留限量。
部分原文報道如下：
部分原文報道如下：
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Common Name
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Residue Definition
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MRL (ppmTable 1 footnote 1)
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Food Commodity
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Table 1 footnotes
Table 1 footnote 1
ppm = parts per million
Return to table 1 footnote 1 referrer
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Novaluron
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N-[[[3-chloro-4-[1,1,2-trifluoro-2-(trifluoromethoxy)ethoxy] phenyl]amino]carbonyl]-2,6-difluorobenzamide
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25
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Leafy Brassica greens subgroup (Crop Subgroup 5B)
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8.0
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Sweet cherries, tart cherries
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||
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7.0
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Bushberry Subgroup (Crop Subgroup 13-07B)
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2.6
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Dried prune plums
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1.9
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Apricots, nectarines, peaches, plums, plumcots, fresh prune plums
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0.9
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Non-bell peppers
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0.8
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Bell peppers
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0.6
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Edible-podded snap beans
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