食品伙伴網訊 據(jù)外媒報道,今年澳大利亞葡萄獲得豐收,釀酒葡萄價格也上漲了14%,每噸單價升至526澳元,達2009年以來的最高值。
據(jù)報道,每噸單價在1500澳元以上的優(yōu)質葡萄占到了總需求量的7%。釀酒行業(yè)對葡萄的需求量上漲了6%,達到約181萬噸。其中優(yōu)質希拉葡萄的價格上漲了14%,優(yōu)質赤霞珠葡萄價格上漲了17%。
澳大利亞紅酒行業(yè)協(xié)會Wine Australia表示,許多業(yè)內人士評價2016年的葡萄行情較好。紅酒協(xié)會首席執(zhí)行官Andreas Clark稱,澳大利亞高端紅酒在國際市場頗受歡迎,來自中國和美國市場的需求推高了對澳大利亞優(yōu)質葡萄的需求。
部分原文報道如下:
AUSTRALIA'S wine grapes were 14 per cent more valuable this year than last, registering an average price of $526 per tonne, the highest in seven years.
While the average price took into account low markers in areas such as the Riverland, the increase in dollar value across the board was boosted by rising prices from South Australia's cooler-climate regions like Padthaway, Wrattonbully, and Langhorne Creek, according to Wine Australia's chief executive Andreas Clarke.
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