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歐盟發(fā)布垂柳莖浸液用于植物保護的磋商結(jié)果

放大字體  縮小字體 時間:2020-06-05 16:14 來源:食品伙伴網(wǎng) 作者: 可心   
核心提示:2020年6月3日,歐盟食品安全局發(fā)布關(guān)于垂柳莖浸液(willow stem infusion)作為植物生長調(diào)節(jié)劑用于植物保護的磋商結(jié)果。
  食品伙伴網(wǎng)訊  2020年6月3日,歐盟食品安全局發(fā)布關(guān)于垂柳莖浸液(willow stem infusion)作為植物生長調(diào)節(jié)劑用于植物保護的磋商結(jié)果。
 
  應(yīng)歐盟委員會要求,歐盟食品安全局就歐盟委員會收到的關(guān)于基本物質(zhì)申請方面提供科學援助。本報告總結(jié)了EFSA組織磋商過程的結(jié)果,并提出了EFSA對收到個人意見的科學觀點。部分原文報道如下:
 
  The European Food Safety Authority (EFSA) was asked by the European Commission to provide scientific assistance with respect to the evaluation of applications received by the European Commission concerning basic substances. In this context, EFSA's scientific views on the specific points raised during the commenting phase conducted with Member States and EFSA on the basic substance application for willow stem infusionare presented. The context of the evaluation was that required by the European Commission in accordance with Article 23 of Regulation (EC) No 1107/2009 following the submission of an application for approval of willow stem infusionas a basic substanceto be used in plant protection as a plant growth regulator. The current report summarises the outcome of the consultation process organised by EFSA and presents EFSA's scientific views on the individual comments received.
 
  本文由食品伙伴網(wǎng)食品資訊中心編輯,供網(wǎng)友參考,歡迎轉(zhuǎn)載,轉(zhuǎn)載請注明出處!有任何疑問,請聯(lián)系news@foodmate.net。
日期:2020-06-05
 
 
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