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歐盟修改櫻桃中啶蟲(chóng)脒的殘留限量

放大字體  縮小字體 時(shí)間:2010-01-29 17:02 來(lái)源:歐盟食品安全局 
核心提示:食品伙伴網(wǎng)導讀:2010年1月25日,歐盟將櫻桃中啶蟲(chóng)脒的殘留限量由0.2 mg/kg改為 0.5 mg/kg。 原文報道:According to Article 6 of the Regulation (EC) No 396/2005, Germany received an application from the andwirtschaftliches Technologiezentrum Augustenberg

    食品伙伴網(wǎng)導讀:2010年1月25日,歐盟將櫻桃啶蟲(chóng)脒殘留限量由0.2 mg/kg改為 0.5 mg/kg。

    原文報道:According to Article 6 of the Regulation (EC) No 396/2005, Germany received an application from the  andwirtschaftliches Technologiezentrum Augustenberg to modify the existing MRL for the active substance acetamiprid in cherries. In order to accommodate for the intended use of acetamiprid, it is proposed to raise the existing MRL in cherries from 0.2 to 0.5 mg/kg. Germany drafted an evaluation report according to Article 8 of Regulation (EC) No 396/2005 which was submitted to the European Commission and forwarded to EFSA on 27 October 2009.

EFSA derived the following conclusions based on the submitted evaluation report prepared by Germany, the Draft Assessment Report (DAR) prepared under the Directive 91/414/EEC by Greece as well as the list of end points included in the Review Report on acetamiprid.

    詳情見(jiàn):http://www.efsa.europa.eu/en/scdocs/scdoc/1494.htm?WT.mc_id=EFSAHL01&emt=1

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日期:2010-01-29
 
 
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